all tandoori dishes are cooked in a cool fired clay oven with air vents, ingeniously designed to maintain continuous oven heat to slow cook main ingredients. served with fresh salad
primarily baked in a tandoori oven then seasoned in specially prepared creamy yoghurt. baked with red sauce flaked almond & fresh cream topping
popular in midlands originated from baltistan a valley in kashmir. aromatic spices. medium & hot
bangladeshi fish dishes
these dishes are cooked with basmati rice & special spices. served with vegetable curry
prepared with chopped onion, capsicum & touch of garlic & ginger, highly flavoured
vegetable main dishes
If you suffer from an allergy that could endanger your health we strongly advise you to contact the takeaway/restaurant directly prior to placing your order. If you need their contact number, please email us at support@kukd.com. You can refer to our Allergy Information Page for more information on our Allergy Policies and Frequently Asked Questions.
You already have items in your basket from another restaurant. These will be lost if you continue
Return to other Restaurant Continue with this RestaurantYour Session has expired
Reload Page