tandoori and tikka dishes are not curries. they are dishes marinated in yoghurt and a special blend of spices, then barbecued in a tandoori, which is an open topped charcoal oven with clay walls. served with fresh green salad and mint sauce
a traditional north indian dish mixed with basmati rice and flavoured with saffron. all include a vegetable curry side
diced chicken marinated for several hours in heart of india's own sauce with selected herbs and spices, barbecued over a flaming clay oven and cooked in a rich massala sauce. garnished with cream, these dishes have a truly dazzling flavour.
tikka breast drenched with onions, green pepper and a very hot pickle that is throbbing with a blend of the finest hot spices. very hot! not for the faint hearted!
prepared with mincemeat, heart of india's special sauce and egg. can be cooked hot, medium or mild-your choice. naan bread or pilau rice included with every dish.
If you suffer from an allergy that could endanger your health we strongly advise you to contact the takeaway/restaurant directly prior to placing your order. If you need their contact number, please email us at email@example.com. You can refer to our Allergy Information Page for more information on our Allergy Policies and Frequently Asked Questions.