all our appetisers include a green salad and yoghurt sauce.
these dishes are cooked with balti masalla, garam masalla, fenugreek leaf, onions, peppers, tomatoes, fresh coriander and in medium spices, it can be served hot if preferred.
cooked with fresh herbs, garam masala, peppers, onion, garlic and fresh coriander.
tandoori cooked with green peppers, onions, coriander, herbs, spices, kamshmiri masala and green chillies.
a dish specially during the time of the moghul empire, prepared with rice and served with vegetable curry sauce.
marinated, spiced in exotic herbs and many garam masala.
If you suffer from an allergy that could endanger your health we strongly advise you to contact the takeaway/restaurant directly prior to placing your order. If you need their contact number, please email us at firstname.lastname@example.org. You can refer to our Allergy Information Page for more information on our Allergy Policies and Frequently Asked Questions.