all tandoori dishes are cooked in the constant flame of charcoal in the oven, thus obtaining the highly delicate flavour and taste of the dishes, served with salad
cooked in creamy massala sauce with coconut & almonds, flavoured with saffron
cooked with onion, tomato, capsicum and green chillies, fairly hot
pangas or tilapia, may contain bones
spicy dish cooked in wok with peppers, onions & herbs in a special sauce
strong flavour, very hot, very tasty with fresh naga chilli
mixed rice served with vegetable curry
If you suffer from an allergy that could endanger your health we strongly advise you to contact the takeaway/restaurant directly prior to placing your order. If you need their contact number, please email us at firstname.lastname@example.org. You can refer to our Allergy Information Page for more information on our Allergy Policies and Frequently Asked Questions.