served with salad and cool mint sauce
balti is traditional style of cooking, from region of kashmir, the dish is served in thick sauce made from a selection of kashmiri spices to give a unique taste in indian cuisine served with a naan or rice
prepared bhuna style, garnished with tomatoes.
ideal for beginners, a delicate combination of cream, almonds, coconut and light spices creating a very mild creamy taste.
sauce made of selected spices, well prepared to popular a medium strenght to give it well appreclated palate
fairly mild pineapples
fairly mild lychees
an excellent combination of strong spices. producing a sweet, sour and hot taste.
strong spices blended with lentils crating a subtle but fairly hot, sweet and sour taste, accompanied with basmati
with onion fairly dry, medium hot
If you suffer from an allergy that could endanger your health we strongly advise you to contact the takeaway/restaurant directly prior to placing your order. If you need their contact number, please email us at firstname.lastname@example.org. You can refer to our Allergy Information Page for more information on our Allergy Policies and Frequently Asked Questions.