marinated for 24hrs in a delightful, delicately spiced yoghurt to tenderise and give a seductive flavour, cooked in a char-grilled clay oven
all balti dishes are medium spice unless requested otherwise, cooked with ginger, garlic, coriander, nutmeg, star anise seed mixed with garam masala
biryanis consist of finest basmati saffron fried rice, garnished with sultanas, flaked almonds and served with a vegetable curry
If you suffer from an allergy that could endanger your health we strongly advise you to contact the takeaway/restaurant directly prior to placing your order. If you need their contact number, please email us at firstname.lastname@example.org. You can refer to our Allergy Information Page for more information on our Allergy Policies and Frequently Asked Questions.