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Seven Elephants
Indian
★★★★★★
Opens Monday 17:30
Seven Elephants
10A Baddow Road, ChelmsfordCM2 0DG
★★★★★★
Indian
Opens Monday 17:30
Delivery Available
Min order: £15.00
Last order time: 22:30
Collection Available
Min order: £1.00
Last order time: 22:45
MenuInfoReviewsBook Table
To Start
Onion Bhaji (4 Pcs)
MEDIUM
Shredded Onion Patty With Lentil Flour, Cumin, Coriander & Green Pepper, Deep-fried.£3.50
Samosa (2pcs)
Fried Pastry Filled With Fresh Meat.Meat
£3.50
Vegetable
£3.50
Mitaas
MEDIUM
Grilled Chicken Tikka Cooked In A Tangy Sauce With Sweet Garlic, Mango Pulp And Tamarind.£4.95
Lamb Chops (2pcs)
MEDIUM
Tender Baby Chops Marinated Overnight And Cooked In A Classic Style.£5.50
Hara Kebab (n)
Spinach And Potatoes, Stuffed With Cottage Cheese And Roasted Cashew Nuts, Served With Dry Fenugreek.£4.50
Paneer Shahlik
MEDIUM
Spicy Home-made Cheese Cooked In The Tandoor.£4.50
Murgh Malai (n)
MEDIUM
Delicately Spiced, Succulent Chicken, Skewered And Grilledin The Tandoor With Garlic, Ghee And Mint.£4.50
Sheek Kebab
MEDIUM
Minced Iamb, Mixed With Various Herbs And Spices, Skewered And Grilled In The Tandoor.£4.25
Tandoori Chicken Starter
MEDIUM
¼ Spring Chicken Marinated In Traditional Spices And Cooked In The Tandoor.£3.95
Ajwani Salmon
MEDIUM
Fresh Scottish Salmon Char-grilled In The Tandoor With Lemon Juice, Ginger & Carom Seeds.£5.50
Tikka Starter
MEDIUM
Chicken Tikka Marinated Overnight And Cooked In The Tandoor.Chicken
£4.25
Lamb
£4.25
Adha Jinga
MEDIUM
Jumbo Prawns Pickled In Garlic, Ginger Fenugreek And Lemon Juice, Baked In The Tandoor.£6.50
Pathia Puri
HOT
Small Prawns Cooked In A Sweet And Sour Sauce - Served On A Puri.Prawn
£4.95
King Prawn
£6.50
King Prawn Butterfly
Large Prawn Infused With Special Spices, Flattened, Coated In Breadcrumbs And Deep Fried. Served With A Salad.£4.95
Seven Elephants Platter
MEDIUM
For One Person: Chicken Tikka, Lamb Tikka, Sheek Kebab And Salmon Tikka£7.95
Chilli Squid
Stir Fried With Peppers, Onions And Spice.£4.95
To Start
Salads
Crunchy green salad is mixed with spinach, cucumber, tomatoes, lettuce and a touch of sliced onions
Green Salad
£2.50
Salads
Chef's Recommendation
Murgh Hara Jhul
HOT
Delicately Spiced Chicken Cooked In A Rich Sauce Of Yoghurt, Garlic, Fresh Coriander, Green Chilies And Whole Grain Mustard With A Touch Of Olive Oil.£8.95
Garlic Chilli
HOT
Green Chicken Tikka Cooked With A Garlic Puree, Sliced Garlic, Tomatoes, Fresh Coriander And Green Chilli.Chicken Tikka
£8.95
Lamb Tikka
£8.95
Chicken 65
MEDIUM
Grilled Chicken With Onions, Peppers And Tomatoes Tossed In A Hot Wok With Light Spices, Mango Chutney, Garlic Puree, Green Chilli And Fresh Lime.£9.50
Malai Murgh Masala (n)
Delicate Pieces Of Chicken, Cooked With A Almond And Freshly Ground Masala Sauce Finished With A Layer Of Butter And Cream.£8.95
Jingha Balchou
MEDIUM
King Prawns Cooked In A Delicious Hot, Sweet And Sour Masala Sauce With Fresh Mushroom. A Classic Goan Dish.£13.50
Lamb Chop Masala
MEDIUM
Tender Baby Lamb Chops Marinated Overnight & Cooked In An Exotic Sauce.£11.95
Passanda Nawabi (n)
Marinated Pieces Of Chicken Cooked In Cream And Delicate Herbs, A Kashmiri Recipe.Chicken
£8.95
Lamb
£8.95
King Prawn Noorjahani
HOT
King Prawn Cooked To Perfection With Onions, Peppers And A Sauce Consisting Of Yoghurt, Tomato Puree, Crushed Garlic, Ginger And A Unique Blend Of Spices.£13.50
Noorjahani
HOT
Cooked To Perfection With Onions, Peppers And A Sauce Consisting Of Yoghurt, Tomato Puree, Crushed Garlic, Ginger And A Unique Blend Of Spices.Chicken
£8.95
Lamb
£8.95
Jingha Hara Jhul
HOT
Delicately Spiced King Prawn Cooked In A Rich Sauce Of Yoghurt, Garlic, Fresh Coriander, Green Chillies And Whole Grain Mustard With A Touch Of Olive Oil.£13.50
Chicken Sizzler
Julienne Cut Pieces Of Chicken Stir Fried With Light Spices, Black Pepper, Tamarind, Fresh Green Herbs, Onions And Green Pepper.£8.95
Mahi Masala (salmon)
HOT
Scottish Marinated Salmon, Cooked With Onions, Tomato, Green Chilli And Grain Mustard.£11.50
Tandoori King Prawn Masala (n)
Marinated Large Prawns Cooked In A Creamy Sauce Made From Almonds And Coconuts, A Fusion Of Special Tandoori Spices.£13.50
Chef's Recommendation
Tandoori Selections
All tandoori items are marinated in yogurt and variety of different spices baked in a clay oven
Tandoori Sea Bass
MEDIUM
Lightly Seasoned Whole Sea Bass Marinated In A Selection Of Fresh Herbs And Spices Then Baked In The Clay Oven - Served With Salad.£12.95
Barah Kebab (lamb Chops)
MEDIUM
Tender Baby Lamb Chops Marinated Overnight And Grilled To A Very Classic Taste.£10.95
Sula Salmon
MEDIUM
A Classical Rajasthani Kebab Of Salmon, Gently Baked In The Tandoor With Fresh Ground Herbs And Spices.£10.95
Tandoori Mixed Grill
MEDIUM
A Plate Of Mouth-watering Tandoori Specialities Include Pieces Of King Prawn, Chicken Tikka, Sheek Kebab, Lamb Chop And Tandoori Chicken, Served With A Nan.£13.50
Tandoori King Prawn
MEDIUM
King Prawns Flavoured With Mixed Spices And Tenderly Grilled In The Tandoor.£13.50
Tikka Main
MEDIUM
Boneless Chickenpieces Marinated With Mild Spices And Grilled In The Tandoor.Chicken
£7.50
Lamb
£7.50
Tandoori Chicken (half)
MEDIUM
Tender Chicken On The Bone Prepared With Mild Spices And Grilled In The Tandoor.£7.50
Shaslick
MEDIUM
Chickenpieces Marinated With Coriander And Spices Grilled With Onions, Capsicum And Tomatoes.Chicken
£8.50
Lamb
£8.50
King Prawn
£13.95
Paneer
£8.50
Tandoori Selections
Biryani Dish
Exquisite recipe from the mughal days combines your choice of items below with fragrant himalayan rice, cooked with light spices- includes a medium vegetable curry.
Biryani
MEDIUM
Chicken
£9.50
Lamb
£9.95
Prawn
£9.95
Tandoori King Prawn
£14.50
Vegetable
£8.95
Chicken Tikka
£9.95
Lamb Tikka
£9.95
Biryani Dish
Traditional Dishes
Dishes can be prepared with tikka for an additional 1.00, all traditional dishes are available in chicken with an additional charge of 75p for lamb & baby prawn and 3.50 extra for king prawns
Korai
MEDIUM
Street-cooking Method, Tempered With Fresh Green Garlic, Chopped Onion And Peppers Cooked In A Medium Sauce And Served In An Iron Skillet.Chicken
£8.50
Lamb
£9.25
Chicken Tikka
£9.50
Lamb Tikka
£10.25
Baby Prawn
£9.25
King Prawn
£12.00
Jalfrezi (n)
HOT
Street-cooking Method, Tempered With Fresh Green Garlic, Chopped Onion And Peppers Cooked In A Medium Sauce And Served In An Iron Skillet.Chicken
£8.50
Lamb
£9.25
Chicken Tikka
£9.50
Lamb Tikka
£10.25
Baby Prawn
£9.25
King Prawn
£12.00
Balti
Chef's Special And Frontier-style Balti Dishes, Refined And Based On Fresh Coriander, Garlic, Green Chillies, Tomatoes And Tamarind Sauce.Chicken
£7.95
Lamb
£8.70
Chicken Tikka
£8.95
Lamb Tikka
£9.70
Baby Prawn
£8.70
King Prawn
£11.45
Masala (n)
The Country's Most Popular Dish, Boneless Pieces Of Diced Chicken Or Lamb Breast Prepared With Homemade Almond And Herbed Masala SauceChicken Tikka
£8.50
Lamb Tikka
£8.50
Prawn
£9.25
Dansak
HOT
Dansak Dishes Are Fairly Hot, Cooked With Onion, Tomato, Slightly Sweet And SourChicken
£7.95
Lamb
£8.70
Chicken Tikka
£8.95
Lamb Tikka
£9.70
Baby Prawn
£8.70
King Prawn
£11.45
Pathia
HOT
Pathia Dishes Are Fairly Hot, Cooked With Onion, Tomato, Slightly Sweet And SourChicken
£7.95
Lamb
£8.70
Chicken Tikka
£8.95
Lamb Tikka
£9.70
Baby Prawn
£8.70
King Prawn
£11.45
Palak (spinach)
MEDIUM
Traditional Punjabi Dish, Cooked With Fresh Spinach Tempered With Garlic And OnionChicken
£7.95
Lamb
£8.70
Chicken Tikka
£8.95
Lamb Tikka
£9.70
Baby Prawn
£8.70
King Prawn
£11.45
Korma (n)
Very Mild Dish Cooked In Rich Sauce Of Almond, Coconut And Fresh CreamChicken
£7.95
Lamb
£8.70
Chicken Tikka
£8.95
Lamb Tikka
£9.70
Baby Prawn
£8.70
King Prawn
£11.45
Madras
HOT
Superb South Indian Treasure Enjoyed All Over The World, Cooked With Homemade Hot Red Chilli Puree, Lime Juice And Minced Garlic In A Thick Onion And Tomato SauceChicken
£6.95
Lamb
£7.70
Chicken Tikka
£7.95
Lamb Tikka
£8.70
Baby Prawn
£7.70
King Prawn
£10.45
Vindaloo
VERY HOT
Superb South Indian Treasure Enjoyed All Over The World, Cooked With Homemade Hot Red Chilli Puree, Lime Juice And Minced Garlic In A Thick Onion And Tomato SauceChicken
£6.95
Lamb
£7.70
Chicken Tikka
£7.95
Lamb Tikka
£8.70
Baby Prawn
£7.70
King Prawn
£10.45
Dopiaza
MEDIUM
From The Northern Region Of India, This Exciting Mix Of Pepper, Tomato, Chopped Onion, Coriander And Fresh Fenugreek, Prepared With Mustard Oil In A Medium SauceChicken
£7.95
Lamb
£8.70
Chicken Tikka
£8.95
Lamb Tikka
£9.70
Baby Prawn
£8.70
King Prawn
£11.45
Rogan
MEDIUM
A Traditional Dish From Mirpur, Pakistan. A Blend Of Authentic Freshly Grounded Medium Spices And Garnished With Tomato, Capsicum, Fenugreek And CorianderChicken
£7.95
Lamb
£8.70
Chicken Tikka
£8.95
Lamb Tikka
£9.70
Baby Prawn
£8.70
King Prawn
£11.45
Bhuna
MEDIUM
Bhuna Dishes Are Spicy and Medium Hot (semi-dry)Chicken
£7.95
Lamb
£8.70
Chicken Tikka
£8.95
Lamb Tikka
£9.70
Baby Prawn
£8.70
King Prawn
£11.45
Traditional Dishes
Bangladeshi Specialities
Jhal
VERY HOT
Thin Fillets Of Chicken Cooked With The Chefs Unique Very Hot Spices.Chicken
£8.95
Lamb
£8.95
Bengal Fish
MEDIUM
Fresh-water Fish From The Bay Of Bengal Pan - Fried With Onions, Capsicum And Coriander In A Medium Sauce.£8.95
Chicken Beguni
MEDIUM
Pieces Of Delicately Spiced Pieces Of Chicken, Cooked With Mashed Aubergine, Peas, Olive Oil And Fresh Ground Spices, Served On The Aubergine Skin.£8.95
Adha Diya
HOT
Pieces Of Chickencooked With Lots Of Garlic, Ginger, Coconut And Cream - Garnished With Spring Onions.Chicken
£8.95
Lamb
£8.95
Murghi Masala
MEDIUM
Strips Tandoori Chicken Cooked In A Medium Spiced Sauce With Mince Lamb, Curry Leaves, Green Chilli And A Special Mix Of Spices, Served With A Boiled Egg.£9.95
Bangladeshi Specialities
Nepalese Specialities
Gurkha Jingha
MEDIUM
Large Prawns Marinated In Whole Grain Mustard, Lemon Juice And Ground Spices, Cooked In A Medium Sauce - Garnished With Cherry Tomatoes.£13.50
Kachila
MEDIUM
Classic Nepalese Meat-ball Dish, Slow Pan Fried Lamb Meat-balls With Peas Served On An Exotic Sauce Yoghurt, Ginger, Cumin, Fresh Herbs And Onion Gravy.£8.95
Nepalese Specialities
Rice Dish & Bread
Pilau Rice
£2.60
Boiled Rice
£2.40
Mushroom Rice
£3.20
Coriander Rice
£3.20
Coconut Rice
£3.20
Plain Nan
£2.20
Keema Nan
£2.60
Peshwari Nan (n)
£2.60
Garlic Nan
£2.80
Paratha
£2.80
Aloo Paratha
£3.20
Chapati
£1.40
Tandoori Roti
£2.00
Special Nan
With Cheese And Green Chillies£2.80
Rice Dish & Bread
Condiments
Papadom
Plain
£0.70
Masala
£0.70
Raitha
£2.50
Mint Sauce
£0.70
Lime Pickle
£0.70
Mango Chutney
£0.70
Onion Salad
£0.70
Condiments
Vegetable Side Dish
Gobi Gulistan
MEDIUM
Cauliflower And Peas£3.95
Chana Masala
MEDIUM
Chickpeas£3.95
Mixed Vegetables Curry
MEDIUM
£3.95
Mixed Vegetables Bhaji
MEDIUM
£3.95
Saag Bhaji
MEDIUM
Spinach£3.95
Bhindi Bhaji
MEDIUM
Okra£3.95
Bombay Potatoes
MEDIUM
£3.95
Daal Tarka
MEDIUM
Lentils£3.95
Mushroom Bhaji
MEDIUM
£3.95
Cauliflower Bhaji
MEDIUM
£3.95
Saag Aloo
MEDIUM
Spinach With Potatoes£3.95
Saag Paneer
MEDIUM
Spinach With Cheese£4.95
Motor Paneer
MEDIUM
Spinach With Cheese£4.95
Saag Daal
MEDIUM
Spinach With Lentils£3.95
Baingon Motor
MEDIUM
Aubergine And Peas£3.95
Aloo Gobi
MEDIUM
Potatoes And Cauliflower£3.95
Brinjal Bhaji
MEDIUM
Aubergine£3.95
Vegetable Side Dish
Vegetable Main Dish
Vegetable Noorjahani
HOT
£6.95
Vegetable Hara Jhul
HOT
£6.95
Vegetable Dansak
HOT
£6.95
Mixed Vegetable Jalfrezi (n)
HOT
£6.95
Garlic Mushroom
MEDIUM
£6.95
Paneer Korai
MEDIUM
£7.95
Baingon Aloo Dupiaza
MEDIUM
£6.95
Vegetable Main Dish
Opening Times
Monday
17:30 - 23:00
Tuesday
17:30 - 23:00
Wednesday
17:30 - 23:00
Thursday
17:30 - 23:00
Friday
17:30 - 00:00
Saturday
17:30 - 00:00
Sunday
12:30 - 22:0017:00 - 22:00
Where We Are
August 2019
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For your chosen date, the restaurant is open:
From: 17:30 Until: 23:00
★★★★★★
4.1 / 5
Order Details
Seven Elephants
45 mins
30 mins
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