all new dishes
this is popular dish of south indian origin. a rich hot and sour taste. extensively prepared with garlic, chilli, lemon juice and tomato puree
a delicate preparation of yoghurt, cream and spices producing a very mild but rich creamy texture, a flavour palatable to every kind of constitution.
very hot
a thoroughly garnished dish, onion, garlic & few selected spices, extensively treated to provide a dish of medium strength, a little condensed but one of the tasteful dish.
fried egg, cream, raisens and coconut prepared with all rich spices to sweet flavoured taste.
a mouth watering dish which is becoming ever popular. cooked with fresh coriander, garlic, green chillies, tomatoes & other specially selected herbs & spices to create this delicious dish. medium hot to taste, can be cooked to madras or vindaloo strength
prepared in coconut sauce with mixed tropical fruits and exotic spice, sweet tasting surprise.
a mixture of onion, seasoned and fresh, applied with dozens of spices to produce a taste that is medium hot. a suitable dish to go with chapati, paratha or puree
a beautiful combination with lentils and garlic, producing a sweet and sour taste.
garlic, onion, tomato puree, red chillies and black pepper, a sour and hot taste, a good alternative for one who likes madras or vindaloo.
a special preparation extremely prepared with pimento, garlic & garnished with tomato.
cooked in the tandoori, mixed with mild specified rice & ground, served with vegetable curry.
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