all the dishes below are barbecued on charcoal in a tandoori clay oven & served with salad & mint sauce
served with plain naan all balti dishes are medium or hot spiced, cooked with medium sliced onions, green peppers, turmeric, tomato puree, cumin, garlic & yoghurt garnished with tomatoes, green pepper & green herbs special mixed balti consists of lamb, chicken & prawn medium or hot
chef's signature dishes
served with vegetable curry all the biryanis are cooked with special fried rice
all dishes cooked with fresh vegetable in special herbs & spices
If you suffer from an allergy that could endanger your health we strongly advise you to contact the takeaway/restaurant directly prior to placing your order. If you need their contact number, please email us at firstname.lastname@example.org. You can refer to our Allergy Information Page for more information on our Allergy Policies and Frequently Asked Questions.