all tandoori dishes are marinated in yoghurt, lime juice, spices and herbs, cooked in clay oven, served with fried onions, salad and mint sauce
cooked in a special balti sauce with fresh herbs and spices
our chefs who have over 25 years of experience in cooking exquisite and delicious currys have put together these dishes with their own signature touches and secret ingredients for your pleasure
cooked with pilau rice, served with vegetable curry
If you suffer from an allergy that could endanger your health we strongly advise you to contact the takeaway/restaurant directly prior to placing your order. If you need their contact number, please email us at firstname.lastname@example.org. You can refer to our Allergy Information Page for more information on our Allergy Policies and Frequently Asked Questions.